Annie of Billy Sunday Charlotte: A Journey from Service to Mixology Mastery
Annie’s story in the world of mixology is one of curiosity, ambition, and a quest for creative freedom. Today, she stands as a talented mixologist at Billy Sunday Charlotte, where she’s not just mixing drinks—she’s crafting experiences. But how did she get here? Let’s take a deep dive into her journey, her philosophy behind the bar, and what makes her a standout in the industry.
From Casual Dining to Creative Cocktailing
Annie didn’t start her career behind the bar. Like many in the service industry, she began in casual fine dining as a server. As she moved into cocktail serving, she found herself working alongside bartenders who were passionate about their craft. Watching them work their magic, she couldn’t help but feel a twinge of envy. They had creative freedom, and she wanted in on it.
Driven by a desire to explore this world further, Annie took a leap and accepted a bartending position at Spindle Bar, and eventually found her home at Billy Sunday Charlotte. It was here that she truly honed her craft. “I did my best to be a sponge,” she says, absorbing knowledge from anyone and everyone with more experience. This willingness to learn from others is what she believes has shaped her unique style—a style that’s a blend of precision, creativity, and guest-centricity.
The Perfect Cocktail Match: A Painkiller
If Annie could embody any cocktail, she’d be a Painkiller. It’s a drink that’s sometimes overlooked, but once you try it, you’re hooked. Much like her, it’s laid-back, easy-going, and best enjoyed with a view of the ocean. The Painkiller’s blend is a reminder that sometimes, the best things in life are simple, relaxing, and utterly enjoyable—just like a night out at Billy Sunday.
A Guest-First Approach to Mixology
What sets Annie apart as a mixologist is her unwavering focus on the guest experience. For her, bartending isn’t about showcasing ego or flexing her skills for the sake of it. It’s about understanding what the guest wants and delivering that with finesse. “Some bartenders scoff at guests who stick with their usual vodka soda,” but she believes it’s her job to make sure everyone’s happy, whether they want to try something new or stick with their favorite.
Annie’s approach to creating cocktails is all about balance. She’s meticulous about ensuring no single component overpowers the drink, resulting in cocktails that are as harmonious as they are flavorful. This guest-first mentality has earned her a loyal following at Billy Sunday, where patrons know they’re in for a treat, whether they order from the menu or ask for something special.
Challenges and Triumphs as a Woman in Mixology
Working in a male-dominated industry like mixology isn’t always easy, and Annie has faced her fair share of challenges. From being overlooked for promotions to having her expertise questioned, she’s had to prove herself time and time again. But rather than let these obstacles hold her back, Annie has used them as a motivation to excel.
“There are days when it’s frustrating,” she admits, “but I’m proud to be a woman in this industry. I’ve been lucky to work with some amazing women who empower each other, and together, we’re showing that women can be just as skilled—if not more so—than our male counterparts.” For Annie, being a female mixologist is about more than just making great drinks; it’s about breaking down barriers and redefining what’s possible.
A Competitor at Heart
Annie has competed in a few cocktail competitions before, and while they push her out of her comfort zone, she loves the opportunity to learn and grow. “Competitions are a bit nerve-wracking,” she says, “but they’re also where you can really test your skills and see what other bartenders are bringing to the table.” For Annie, these events are less about winning and more about the camaraderie and community they foster.
This time around, she’s fully committed to the Battle of the Babes Cocktail Competition. She’s determined to create a cocktail that not only tastes amazing but also represents who she is as a mixologist. “I want to walk away knowing I gave it my all,” she says. “Whether I win or not, I’m here to have fun, learn, and hopefully make some connections with other talented women in the industry.”
Billy Sunday Charlotte: A Home for Innovation
Annie’s creative flair is right at home at Billy Sunday Charlotte. Located at 1115 N Brevard St, this bar is a haven for cocktail enthusiasts. Billy Sunday is renowned for its blend of classic drinks and adventurous new creations. The bar boasts one of North America’s largest collections of vintage fernet and amaro, along with an impressive selection of rare scotch, bourbon, and rum. The cocktail menu is crafted with a culinary approach to flavor, balance, and discipline, all delivered with a healthy dose of whimsy.
Whether you’re in the mood for a classic or something a bit more out-of-the-box, Billy Sunday has something for everyone. The atmosphere is relaxed yet refined, making it the perfect spot for both casual outings and special occasions.
What’s Next for Annie?
As the 4th Annual Battle of the Babes Cocktail Competition approaches, Annie is ready to bring her A-game. With her dedication to guest satisfaction, her creative instincts, and her commitment to pushing the boundaries of what’s possible in a cocktail, she’s a force to be reckoned with. Keep an eye on this rising star—you’ll want to see what she stirs up next.
Book Your Tickets
Secure your spot at this year’s Battle of the Babes Cocktail Competition at Merchant + Trade on September 30th. With Annie in the mix, you’re guaranteed a night of unforgettable drinks and fierce competition. Don’t wait—grab your tickets now and witness Annie and her fellow mixologists shake things up in style!
